Rich and unctuous aromatics of almond brittle and caramel rise from the glass. The palate is structured with mouth-watering acidity, with flavors of toffee and an extremely long finish reminiscent of pure salted almonds.
Tawny’s are Port style wines that are aged in barrels over time, giving them exposure to gradual oxidation. Our 2006 Tawny has patiently been aging to perfection in French Oak barrels.
Crafted from Portuguese varietals, Tinta Cao, Touriga Nacional, and Souzao sourced from Amador County’s Bray Vineyards.